July Fourth Big Green Egg Burger Recipe

July Fourth Big Green Egg Burger Recipe

The Fourth of July is known for many things such as fireworks, family and outdoor fun. Independence Day is also a popular day for grilling out, and the Big Green Egg is the perfect cooking companion to a day by the pool. If you are looking for a fun, holiday-themed recipe, we’ve got just the thing for you. The "Red, White and Bleu Burger" puts a new twist on an old favorite. This simple but delicious recipe will have your friends and family calling for more this July 4th!

What you’ll need:

3 lbs. ground beef

4 oz. bleu cheese

Big Green Egg Ancho Chile and Coffee Seasoning

Tomato

Onion

Hamburger Buns

 

Directions:

Mix ground beef and bleu cheese in a bowl.

Cover bowl and refrigerate for 2 hours.

Form mixture into patties and season with Ancho Chile and Coffee rub

Heat Big Green Egg Grill to 450°

Cook burgers on indirect heat for 5 minutes on each side

(Optional) Lightly grill buns

Slice tomato and onion, add to burger and serve!

 

To find a Big Green Egg dealer near you, click below!

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